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What Is The Carnivore Diet? A Beginner’s Guide 

The Carnivore Diet is one of the most debated eating trends today. Unlike the Keto or Paleo diet, which still allows plant-based food, the carnivore diet removes all plant-based nutrition and focuses only on animal-based nutrition.
Carnivore Diet Carnivore Diet

The Carnivore Diet is one of the most debated eating trends today. Unlike the Keto or Paleo diet, which still allows plant-based food, the carnivore diet removes all plant-based nutrition and focuses only on animal-based nutrition.

Those who follow this diet only rely on all kinds of meat, fish, egg and animal fats as a source of energy. Those who advocate the carnivore diet claim that it promotes fat loss, improves energy levels and reduces inflammation but critics warn about its long-term health risks and nutrients deficiencies.

What is The Carnivore Diet?

Carnivore diet, also known as zero carbs diet, is the diet containing food only derived from animal sources. It is based on the principle of ketogenic metabolism, the body relies on fat burning for energy rather than glucose. This diet is a high protein diet that mimics ancestral pattern, where ancestry relied on hunting for survival. 

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Pros and Cons of Carnivore Diet

Where there are benefits there must be some risks when a person is following a specific diet plan. Here are some pros and cons of the carnivore diet discussed.

Pros of Carnivore Diet

By eliminating carbs, the body enters in the phase of ketosis, where it starts to burn fats more to get energy that helps in weight loss. The easiest way of diet as the food list is limited. It also increases blood sugar sustainability, as the absence of glucose helps to spike benefits those with insulin resistance.

A high protein and fat diet keeps you feeling full for a longer time. This carnivore diet is beneficial specially for those who are sensitive to plant antinutrients, and it will help them to give digestive relief by reducing bloating and irritation.

Cons of Carnivore Diet

Missing out on fibers can cause different types of deficiencies. Due to the restriction of carbs and fibers the body becomes nutrient deficient like vitamins minerals and plant antioxidants.

Also insufficient dietary fiber can reduce beneficial gut bacteria. The major drawback is that it spikes the LDL cholesterol in an individual, that is due to the intake of saturated fats from animals.

What You Can Eat in a Carnivore Diet

If you are searching what to eat and what to not in a carnivore diet here is an explained carnivore diet food list for this.

Food Allowed in Carnivore Diet

  • Red Meat – Beef, Lamb, Goat Venison
  • Poultry – Chicken, Turkey, Ducks
  • Sea Food – Selmon, Shrimps, Prawns
  • Organ Meat – Liver, Kidney, Heart
  • Dairy – Eggs, Cheese, Cream
  • Animal Fat – Butter, Ghee, Lard

Food Not Allowed in Carnivore Diet

  • Fruits, Legumes, Vegetables, Grains, Nuts, Seeds
  • Sunflower Oil, Canola Oil, Olive Oil, Soybean Oil
  • Processed Food, Carbs, Sugars, Alcohol 
  • In short, food that comes from plant sources is not allowed.

Carnivore Diet Plan for Beginners 

Before you start a carnivore diet it is important to know that the most difficult time period is to be consistent in the first week on diet. If you achieve that you can easily follow the diet plan. Here is the first week’s diet plan discussed.

DaysBreakfastLunchDinner
Day 1Egg fried in butterRib steak in butterGrilled salmon + lamb liver
Day 2Scrambled egg with cheeseChicken thigh with skin, roasted in tallowLamb chop + beef bonemarrow
Day 3Hard boiled eggSardines + beef kebabsGoat rib slow cooked in lamb fat
Day 4Cheese omeletteGround beef patties with eggGrilled duck breast + lamb heart
Day 5Egg + beef baconBeef liver + rib steakBaked salmon with shrimps
Day 6Omelet cooked in gheeRoasted chicken wings with cheeseBison steak + camel meat
Day 7Hard boiled eggs with butterLamb shank slow cooked in brothGrilled mackerel + beef kidney

How to Start Carnivore Diet

If someone is shifting on a carnivore diet, don’t directly shift from normal to carnivore diet. It is recommended to slowly cut your carbs, go to a ketogenic diet and then to carnivore diet. This helps to ease adaptation.

Eat fatty meats and animal organs to prevent nutrient gaps. Add salt to meat to manage electrolyte. And drink water to stay hydrated. In a carnivore diet, monitor your health markers for 30 days, then decide whether it suits or not.

Who should Avoid Carnivore Diet

Carnivore diet is not for everyone. There are some individuals who should avoid this diet.

  • Kidney diseased person – diet is rich in protein
  • Familial hypercholesterolemia – diet is high in cholesterol 
  • Gout – diet can rise uric acid
  • Pregnant or breastfeeding mothers – diet can cause nutrient deficiency

Scientific Study On Carnivore Diet

Lennerz et al., 2021 – Current Developments in Nutrition

The cross-sectional survey was held in 2021, where 2029 people adapted to a carnivore diet for 14 months. Participants reported weight loss, improved metabolic health markers, high satisfaction and lipid changes variable. This was a large dataset specially on carnivore eaters but used as hypothesis generating not as a proof. 

Check here.

Take Away

Carnivore diet is a simple and powerful diet but also restrictive. It is a short term method for weight loss and metabolic health but not good for long term follow for everyone. For beginners they should start it cautiously,under medical supervision and start with a short term trail. 

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